Discover the Delightful World of Paper Dosa

“ this is one of the best dining experiences i've had in new mexico, maybe ever. food was so delicious, beautifully presented, full of flavor. cocktails were not exactly my taste but still fun and well crafted. we sat at the bar and the bartender was super nice and cool. they also squeezed us in and we didn't have to wait very long. place is also decorated beautifully, and is bright and inviting. flowers along the bar were a nice touch. i want to come back asap ”

“ This is such a delicious experience, I can't wait to be back as soon as possible. We arrived late and the staff was super sweet and accommodating, they waited for us before they closed even though we definitely over stayed the closing hour. Sorry!! The food was incredibly fresh and delicious! I got the beet salad to start then the ground lamb dosa. The salad was so delicious and fresh. The dressing was perfectly balanced. The ground lamb was amazing, savory, and even had some peas in it. They even have an extensive cocktail and wine list! I really wanted to try the three course experience with the pairing but we had arrived too late for the full experience as the chef doesn't like to rush this experience. We even got some desserts to share and they were all really tasty! The restaurant itself is super lush and clean. The service was high quality and quick. Can't wait to be back and try other things! ”

“ Service was great and their sliders are amazing! The sliders come on this amazing fluffy and toasted brioche bun. Omg. Their tomato chutney that came with the classic dosa is also very good. Coconut rice was average but nothing spectacular. ”

“ I had heard really great things about paper dosa in the past and so on a recent day in Santa Fe with some friends, we decided to check it out. I would describe the interior as intimate. It's not a super large restaurant. None of us had ever been and were pleasantly surprised by their tasting menu. It seems like the best route to go because you got to try so many different things. I believe it was three courses, and you could add on a wine pairing. I didn't do the wine pairing instead I got a cocktail, but a few of my friends did. Everything that I tried was absolutely amazing. I started with the chicken appetizer that I can't remember the name of then the spicy basil dosa, and finally the prawn curry. It was all really good and very flavorful. We ended with the rasmalai which a cheese based dessert with sweet cream and was really delicious. One interesting note is throughout the night. You could feel a cold breeze, and it was kind of annoying but upon leaving, I realized that they have a takeout window. Very interesting for sure. I would absolutely come back to try more of the offerings. ”

“ Long wait, amazing dosas. One of the cutest places in Santa Fe. Also one of the most popular. Everything is cute here right down to the font on the menu! This is a casual dining restaurant that is known for being very kid friendly, including having a kid size, but still really rather large dosa on the menu. Unfortunately seating is limited and the parking lot is kinda small and may be a little scary to navigate. We waited for about an hour after checking in to get a seat. This is my first dosa of experience so I started out really simple. The large paper dosa with a masala on the side for $16 if you notice while sitting here that they bring out large rolled up pieces of bread that resemble rolled up newspapers that's it. There are large cones of delicious sour crêpes made with fermented rice and lentil batter. They served it with Sam bar and coconut and tomato chutney on the side. I loved breaking the large rolled up crepe and dipping it in assorted sauces, but I could have eaten that fermented sour goodness by itself. It was big enough for two. I also enjoyed my friends chili and noon pakora with eggplant chutney. Flavorful but not too spicy. So now that I returned from our trip, Santa Fe, I've been desperately seeking dosa in Washington DC that is as good as the one I have here. This is definitely a must try in Santa Fe, chic and affordable! ”

“ Very good! The food was flavorful and restaurant had a great vibe. We didn't order cocktails but they seemingly had a nice cocktail menu. If you like spicy- this place is a great option. ”

“ Fantastic food! The curry was the star of the show, however the paper dosa was also delicious and absolutely massive. Highly recommend if you appreciate good Indian food. Order the habanero chutney on the side. ”

“ my husband has been wanting to go here for a long time so we finally got to go. He was very happy with his choice, me definitely not. Our service was absolutely stellar and management did everything right. ”

“ We ordered takeout from Paper Dosa and ordered the following: 1 Chennai Chicken 1 Mushroom Medley Uttapam 1 Classic Masala Dosa 1 Paneer and Peas 1 Spicy Basil Dosa 1 White Truffle Masala Dosa 2 Side Plain Basmati Rice We absolutely loved their food! My favorite dosa was the white truffle dosa hands down. But the spicy basil was very vegetal. Their food as a whole was flavorful and excellent. We would have dined in if our time had allowed. ”

“ Paper Dosa is definitely one of the best restaurants in Santa Fe! The food there is so flavorful and delicious--I'm particularly in love with the prawn moilee (so rich and wonderfully spiced, and the shrimp were fresh and tender) and the idli fries (super crispy and came with a nice spicy dip!). We also ordered the lamb keema dosa and pakoras. The pakoras were different from ones I'd had before, as in they were much smaller pieces rather than like a fritter, but still crispy and tasty. Cocktails were also delicious! The atmosphere is lovely and service was very kind; it was definitely one of the nicer restaurants I went to in Santa Fe, and the prices reflect that, with dosas around $14-$16 and curries in the $20 range. If I had to choose one restaurant to return to in Santa Fe, it'd definitely be this one! ”